FERMENTED DRINKS COURSE 2

Learn to make drinks for optimum health and flavour.

  • KEFIR MILK - An amazing Probiotic for all sorts of conditions, and a base for many beneficial and absolutely tasty foods and more.
  • KOMBUCHA - Astounding! And contains B vitamins and known to inhibit cancer cells and many other ailments.
                           Very refreshing and tasty—also has great use in the garden and for pets and more.
  • GINGER BEER - fed with honey and root ginger and is just the best.
  • ELDER FLOWER SHAMPAYNE - Not just a fantastically delicious fizzy treat but with amazing medicinal properties
  • MEAD - A fermented honey drink—all natural and no additives of any kind.

 

Demo, Tasting, Cultures and Instructions included.